Menu
Vegetables
Vegetables
Stir-Fried Zucchini 炒西葫芦
1lb
$11.00
Lettuce in Oyster Sauce 蚝油生菜
1lb
$11.00
Buns and Dumplings
Beef Potstickers 牛肉鍋貼
1 each
$1.00
Seafood Potstickers 海鮮鍋貼
1 each
$1.00
Chicken Potstickers 雞肉鍋貼
1 each
$1.00
Pan-Fried Pork Buns 豬肉生煎包
1 each
$1.50
Chicken & Pork Potstickers 雞肉和豬肉鍋貼
1 each
$1.00
Pork & Shrimp Dumpling 豬肉蝦餃
1 each
$1.30
Wok-Fried Noodles 炒面
1lb
$11.00
Vietnamese Beef Pho 越南牛肉粉
Heat the soup and pour it on the noodle and vegetable.
$18.75
Vietnamese Egg Roll 越南春捲
Ground pork, shrimp, carrots, taro, and cabbage wrapped in rice paper and fried until golden brown.
$2.50
Vietnamese Beef Noodle 越南牛肉粉
Bowl
$18.75
Pad Thai - Shrimp Noodle 泰式蝦仁炒河粉
Stir-fried rice noodles with chicken, shrimp, egg, bean sprouts, and crushed peanuts in a tamarind sauce.
$17.50
Banh Mi - Vietnamese Sandwich (Grilled Pork ) 越南法國麵包 (烤豬肉)
Grilled pork typically layered with cucumber, pickled daikon and carrots, cilantro, and jalapeños, served in a crusty Vietnamese baguette.
$10.00
Beef Pho - Vietnamese Noodle Soup 越南牛肉河粉
Rice noodles and thinly sliced beef in a seasoned Vietnamese beef broth, typically garnished with fresh herbs and bean sprouts.
$18.75
Vietnamese Noodle, Egg Rolls, Grilled Pork, Shrimp 越南米粉（附春捲、烤肉、蝦仁）
Grilled pork, shrimp, and egg rolls served with vermicelli noodles, typically accompanied by peanuts, pickled vegetables, fresh herbs, cucumbers, and bean sprouts
$18.75
Fried Rice With Shrimp 越南蝦仁炒飯
Stir-fried rice with shrimp, egg, and mixed vegetables, including carrots and peas, creating a harmonious blend of flavors.
$12.50
Banh Mi - Vietnamese Sandwich (Sausage Pate) 越南法國麵包 (越南香腸)
Grilled pork typically layered with cucumber, pickled daikon and carrots, cilantro, and jalapeños, served in a crusty Vietnamese baguette.
$10.00